American/Albanian Apple Pie/Byrek
Published by Katie August 15th, 2006 in AlbaniaThis title makes sense, trust me - because this beautiful creation was a combination of a typical apple pie recipe and the dough Albanians use to make their byrek. It was also a join effort between my friend/co worker/colleague/tutor and her sister, who are Albanian and me, an American. It tasted so, so good - we have hopes of making and baking more with different fruit fillings. Thank you Ersa and Bella! Excited to make another soon …
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in Tirane, Albania

- Temp: 28°F
- Humidity: 93%
- Wind: Calm
- Dew Point: 27°F
- Barometer: 30.06" Hg (1018 hPa)
- Clouds: scattered clouds
- Visibility: 6 miles
- Sunrise: 20:38 PST
- Sunset: 08:57 PST
- Gathered at: 22:30 2012-02-08 PST

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